Step-by-Step Guide to Prepare Quick Fig jam - Free Download

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Take the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the top floors, you can still get off of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over hiking even a single flight of stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

There are a lot of things that work toward your getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do small things every day to improve upon your health and lose weight. Make sensible choices every day is a great start. Looking to get in as much exercise as possible is another. Remember: being healthful isn’t just about slimming down. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to fig jam recipe. To cook fig jam you need 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Fig jam:

1. Get 10 of Figs.
2. You need 3 cup of water.
3. Prepare 6 cup of granulated sugar.
4. Take 1/4 cup of lemon juice.

Instructions to make Fig jam:

1. Wash your figs and cut in pieces.
2. Boil FIGS lemon juice and sugar together for one hour then let cool over night..
3. Enjoy.

When the trees are giving their all, grab Ladle the jam into hot sterilized jars. At this point the jam can be left to cool, then covered and stored. The jam is sweet but not too sweet, and the addition of lemon and thyme complements the flavors of the fig in a. Give the gift of homemade fig jam to family and friends. It's the perfect partner to a fresh loaf at breakfast time, or try swirled into natural yogurt.

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